Chicken Curry Rice

June 7, 2016

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This recipe is to make Chicken Curry Rice.

Recipe Overview



2/3 Cup Instant Brown Rice
1 Tablespoon Chia Seed
1/4 Cup (or to taste) Freeze Dried Chicken
1 Cup (or to taste) Veggie Mix (Peas, Mushrooms, Bell Peppers)
1 Tablespoon Freeze Dried or Dehydrated Onion
1/2 Chicken Bouillon Cube
1.5 Teaspoon Curry Powder
1/4 Teaspoon Garlic Powder
1/4 Teaspoon Black Pepper/Salt
1/4 Teaspoon Cayenne


At Home:

Add all ingredients to your bowl bag or ziploc bag.

ingredients on wooden cutting board

On the Trail:

Add 1.5 cups of boiling water to your bag. Let stand for about 10 minutes, stirring or fluffing halfway through.



chicken curry rice

Shout out to Irene for this great recipe.

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